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Tuesday, July 26, 2011
Pumpkin Spice Syrup
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Thanks To: Savvy Eats Makes about 1 c. 2 T canned pumpkin puree 1/2 c sugar 1/2 c + 2 T water 1 tsp cinnamon 1 tsp nutmeg 1/4 tsp grou...
Banana Bread Oatmeal
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Thanks To: The Pastry Affair Yields 2 servings 1 1/4 cup milk (soy or almond can be substituted) 1/2 cup (about 1 1/2) overripe bananas, m...
Baked Apple Chips
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Thanks To: The Pastry Affair Yields about 6 cups 6 medium-large apples (choose any varieties you wish) 2 tablespoons lemon juice 2 teaspoons...
Homemade Apple Cider
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Thanks To: The Pastry Affair If you want to go the easy route, you can substitute the apples for 2 quarts apple juice, eliminate the water,...
Lemon Poppy Seed Muffins
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Thanks To: Annie's Eats Yield: about 12 muffins Ingredients: For the muffins: 2 cups all-purpose flour 2 tbsp. poppy seeds 1¼ tsp. bakin...
Gumdrops
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Thanks To: Lucky's Tattoo Makes: 1.25lbs of gum drops Ingredients: 1 cup Sugar 1 cup Corn Syrup 3/4 cup Water 1 Box Powdered Fruit Pecti...
Monday, July 25, 2011
Tiny Chocolate Ganache Apples on a Stick
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Thanks To: justJENN ingredients: 6 ounces chocolate chips 2/3 cup heavy cream 1/2 teaspoon vanilla tiniest apples you can find lollipop sti...
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